Whole herring, including organs. Herring is a fatty saltwater fish and makes a valuable addition to a varied diet. Naturally, herring is rich in omega-3 fatty acids, which are less common in meat.
It is recommended to feed fish at least once a week.
Our herring is approximately 12–15 cm long and comes from the Northeast Atlantic Ocean. Thanks to the IQF (Individually Quick Frozen) freezing method, the herrings are frozen individually and are easy to thaw one by one.
Moisture
71%
Crude ash
4%
Protein
17%
Calcium
0,34%
Crude fat
6%
Phosphorus
0,53%
Crude fibre
0,1%
Whole herring, including organs. Herring is a fatty saltwater fish and makes a valuable…
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Article
KB BARF - Herring
Article code
50105
Sales unit
6 x 1 kg bag
Inventory status
Available from stock
90 boxes per pallet
Variation with protein sources is necessary (www.kbraw.eu/en/voedingsinformatie/). This is a Raw Animal Feed. Please take the hygienic precautions into account ( www.feed-raw-right.eu).